The Gaslamp Restaurant & Bar will provide you with the very best service and food and will happily work with you to make your event unforgettable for you and your guests.

Call 562.596.4718 to schedule your event.

Appetizer Platters
Each platter contains approximately 20 individual servings.  In determining the portions for your event, divide the total number of guests by 4 for an approximate number of platters to order. For light appetizers, divide the total number of guests by 6 for an approximate number of platters to order.

Sonoma Chicken Eggrolls
Lightly fried Eggrolls stuffed with chicken, corn, white beans, feta cheese, cilantro and Monterey Jack with Chipotle Aioli & Cilantro Ranch

$40

Spinach and Artichoke Dip
A creamy blend of spinach, artichokes, Parmesan and Asiago cheeses served with fresh tortilla chips

$36

Grilled Sicilian Pizza
Crispy flat bread topped with Italian sausage, Monterey Jack, roasted red bell peppers and oregano

$28

Barbeque Chicken Pizza
Crispy flat bread topped with tender grilled chicken, sliced red onion, Monterey Jack and fresh cilantro

$30

Rustic Pizza
Crispy flat bread topped with minced garlic, artichoke hearts, fresh mozzarella, red onion, torn basil and balsamic reduction

$28

Bacon & Cheddar Sliders
Individual juicy bacon & cheddar burgers served on a French roll.

$45

Grilled Chicken & Brie Melt
French rolls filled with grilled chicken breast and melted brie cheese.

$45

Pulled Pork Sliders
Slow-roasted pulled pork tossed in a tangy barbecue sauce served on French rolls

$40

Grilled Chicken Quesadilla
Tender chicken sautéed with onions and bell peppers, in a flour tortilla with melted cheeses

$32

Chips and Salsa with Guacamole
Fresh tortilla chips served with fire roasted salsa and homemade guacamole

$20

Seasonal Bruschettas
Chopped tomatoes, fresh mozzarella and torn basil tossed in olive oil and served with toasted baguettes

$25

Vegetable Crudites
Sliced fresh seasonal vegetables served with creamy ranch dip

Small $15 Large $30

Fruit & Cheese Platter
Brie, Cheddar, Gouda and Blue Cheeses served with seasonal fresh fruits and crackers

Small $30 Large $60

Chicken Satay
Grilled chicken breast skewers served with a sweet and spicy peanut sauce

$32

Teriyaki Steak Skewers
Tender grilled steak skewers served with a tangy teriyaki sauce

$42

Chilled Shrimp Cocktail
Jumbo tiger shrimp served with horseradish, cocktail sauce and fresh lemon slices

$42

Banquet Menus

Menu #1

To Start…

Gaslamp Signature Salad

Followed by your choice of…

Balsamic Chicken
A tender grilled chicken breast topped with a balsamic reduction, served with roasted potatoes and seasonal vegetables

or

Lemon Garlic Salmon
Fresh Atlantic Salmon pan-seared and topped with a garlic, lemon sauce, served with roasted potatoes and seasonal vegetables

or

Fettuccini Alfredo
Fettuccini pasta tossed in a creamy Parmesan & Asiago cheese Alfredo sauce, served with grilled bread

And for Dessert…

Bananas Foster Bread Pudding

$23 per person plus tax and gratuity

Menu #2

To Start…

Gaslamp Signature Salad

Followed by your choice of…

Balsamic Chicken
A tender grilled chicken breast topped with a balsamic reduction, served with roasted potatoes and seasonal vegetables

or

Lemon Garlic Salmon
Fresh Atlantic Salmon pan-seared and topped with a garlic, lemon sauce, served with roasted potatoes and seasonal vegetables

or

Grilled New York Steak
A 10oz New York Strip Steak grilled to perfection and served with roasted potatoes and seasonal vegetables

And for Dessert…

Bananas Foster Bread Pudding

$26 per person plus tax and gratuity

Menu #3

To Start…

Gaslamp Signature Salad

Followed by your choice of…

Balsamic Chicken
A tender grilled chicken breast topped with a balsamic reduction, served with roasted potatoes and seasonal vegetables

or

Lemon Garlic Salmon
Fresh Atlantic Salmon pan-seared and topped with a garlic, lemon sauce, served with roasted red potatoes and seasonal vegetables

or

Filet Mignon
A tender 8oz filet mignon grilled to perfection and served with roasted red potatoes and seasonal vegetables

And for Dessert…

Bananas Foster Bread Pudding

call 562.596.4718 to schedule your evnet, make reservations, or to place a to go order.